Baseball Cut Sirloin

You'll hit a grand slam home run when you serve this steak to your guests. Cut from the most tender portion of the top sirloin it earns its reputation for flavor and tenderness from its subtle marbling. Carefully selected from the finest USDA choice corn-fed beef, these steaks will please even the most discriminating steak lovers.

Steak Tartar Recipe (view recipe)

Ready in minutes
Serves 4 (as hors doeuvres)
Prep Time: minutes
Cooking Time: minutes

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